Peanut Butter Chicken

Adam loves this!  He was a little worried about putting peanut butter on chicken, but he ended up loving it!  

8-10 Pieces Frying Chicken (I usually use about large 4 chicken breasts)

1/2 Cup Peanut Butter

1 extra large or jumbo egg (I just usually use a large egg and it is plenty)

1 t salt

1/2 t pepper

1/2 Cup milk

1/2 Cup flour

Cracker crumbs

1/2 stick butter, melted

Stir egg, peanut butter, salt and pepper together.  Add milk until smooth.  Rinse chicken in cold water and drain.  

Put flour in a bag and shake to coat, dip chicken into peanut butter mixture.  Coat with cracker crumbs.  

Place coated chicken on a lightly greased pan.  Drizzle melted butter on top of pieces.  Bake at 350 for about an hour or until chicken is tender and cooked through.