Monday, July 19, 2010

Almond Syrup

1 cup brown sugar
1 cup white sugar
1 cup water
1 tsp almond extract

add first three ingredients to a small saucepan and heat and stir until sugars are melted. then add the almond extract (this is just an estimate. you should add the extract to taste). serve hot!

this recipe can also be used with other extracts, including maple.

No comments:

Post a Comment